CDDRL Courses
World Food Economy
Course number(s): WIN0910--ECON106Offered Winter quarter in the 2009-2010 academic year
Instructors
Rosamond L. Naylor - Stanford University
Walter P. Falcon - Stanford University
Lecture: The interrelationships among food, populations, resources, and economic development. The role of agricultural and rural development in achieving economic and social progress in low-income nations. Emphasis is on public sector decision making as it relates to food policy.
Tue Thu 11am-12:50pm, Room: Herrin T175
Level
Undergraduate
Units
5
Department
Department of Economics
School of Humanities and Sciences



